Chicken appetizers and great ideas for turkey leftovers!
by Granny's Chef, Jason Wortzman
Appetizers
Chef Jason Wortzman has prepared delicious crostinis and rolls, perfect for your festive reunions and house parties.
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Turkey Salad Rolls with Cherry Hoisin Sauce. See recipe. This take on Vietnamese Salad Rolls is a great way to use up turkey leftovers and transform them into a fresh, crunchy taste sensation. |
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Chicken Mango Crostini. See recipe. This quick and easy appetizer incorporates island flavours help to blow away the winter blues. |
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Mediterranean Chicken Crostini. See recipe. The simple Italian ingredients used in this appetizer are sure to please your guests this holiday season. |
Leftover Turkey recipes
Try these great recipes using your Holiday Turkey leftovers. Watch Chef Jason Wortzman prepare Creamy Turkey Wild Rice Soup and Turkey Monterey Jack Enchiladas live on Breakfast TV here.
Gourmet Turkey Drumsticks
Chef Jason Wortzman developed these exclusive recipes using turkey drumsticks. An excellent way to continue enjoying the natural benefits of Turkey, being high in protein and low in sodium, after the holidays. Plus, when consuming dark meat, such as the drumsticks, you get extra Iron! Learn more about what Iron does to your body here.
This is an affordable and delicious way to bring nutrition and flavour to your table all year round!
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Turkey Drumstick Cassoulet. See recipe. This classic style dish is easy to prepare, has a “rustic-gourmet” flare and the ingredients cost well under $4.00 per person. |
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Turkey Drumsticks with Portabello Mushrooms and Cranberries. See recipe. This is another “rustic-gourmet” dish that is easy to prepare and costs well under $4.00 per person. The unusual combination of mushrooms, cranberries and rosemary suites this braised turkey shank perfectly. |
