Nutrition
The great thing about Chicken and Turkey is that they are truly nutritious, plus they taste great and are a main ingredient in literally thousands of recipes.
Nutrition Values
Key Nutrients Found in Poultry
Choosing Granny’s poultry ensures you are providing your family with essential nutrients, including high quality protein, iron, zinc, and vitamins B12 and B6. In addition, skinless chicken and turkey contain less fat and sodium than sirloin steak, pot roast, hamburger, etc.
Click on the nutrients below to learn more.
Protein
Iron
B-Vitamins (B12, B6)
Zinc
Low in fat
Potassium
Low in sodium
Omega-3
See the table below for the chicken and turkey nutrient profile.
