Grannys' Turkey Breast Roast
Credit: Granny's Poultry Cooperative
New Turkey Breast Roast to enjoy all year round! Use the BBQ or oven, it's easy and delicious. Check our cooking instructions below.
Cooking Instructions
BBQ: Preheat BBQ to approx. 175°C (350°F).
Season and cook skin side up either directly on the grill with a drip pan underneath or in a shallow foil pan. The bbq should remain covered during cooking. Cook for approximately 1½ - 2 hours. Roast is fully cooked when a meat thermometer reads an internal temperature of 75°C or 165°F.
Oven Bake: Preheat oven to 175°C (350°F).
Season and place in a roasting pan skin side up. Cover loosely with foil and cook for approximately 1½ - 2 hours. Remove foil during last ½ hour for browning. Roast is fully cooked when a meat thermometer reads an internal temperature of 75°C or 165°F.
Note: cooking times are approximate as oven temperatures may vary.
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